GARCINIA

BOTANICAL NAME : GARCINIA CAMBOGIA 

COMMON NAMES :

• English: Garcinia Cambogia, Malabar Tamarind
• Hindi: Vrikshamla
• Sanskrit: Vrikshamla
• Gujarati: ગરસિનિયા
• Ayurvedic Name: Vrikshamla
• PART OF USE : FRUIT

PRODUCT DESCRIPTION :

Garcinia Cambogia, traditionally known in Ayurveda as Vrikshamla, is a tropical fruit-bearing tree native to India, particularly the Western Ghats. The dried fruit rind is the primary medicinal part used in Ayurvedic and traditional herbal preparations. It has long been valued for its sour taste and is widely incorporated into herbal formulations, nutraceutical products, digestive preparations, and functional foods. In Ayurveda, Vrikshamla is traditionally described as supporting healthy digestion, metabolism, and Kapha balance.

APPLICATIONS :

• Ayurvedic & Herbal Medicine Formulations
• Nutraceuticals & Dietary Supplements
• Herbal Extracts
• Cosmetics & Personal Care Products
• Food & Functional Foods Products
• Health & Wellness Products  
• Pharmaceutical Industry