KACHURA (KACHUR)

BOTANICAL NAME : CURCUMA ZEDOARIA   

COMMON NAMES :

• English: Zedoary Root, White Turmeric
• Hindi: Kachur
• Sanskrit: Karchura, Shati
• Gujarati: કચુરા
• Ayurvedic Name: Karchura
• PART OF USE : RHIZOME  

PRODUCT DESCRIPTION :

Kachura, also known as Kachur or Zedoary Root, is an aromatic medicinal rhizome belonging to the ginger family. In Ayurveda, it is known as Karchura and has been traditionally valued for its digestive, aromatic, cleansing, and wellness-supporting properties. The dried rhizome is widely used in classical Ayurvedic formulations, herbal powders, herbal oils, cosmetics, and traditional preparations.

APPLICATIONS :

• Ayurvedic & Herbal Medicine Formulations
• Nutraceuticals & Dietary Supplements
• Herbal Extracts
• Cosmetics & Personal Care Products
• Food & Functional Foods Products
• Health & Wellness Products  
• Pharmaceutical Industry