ORANGE PEEL (NARANGI CHHAL)

BOTANICAL NAME : CITRUS RETICULATA 

COMMON NAMES :

• English: Orange Peel
• Hindi: संतरे का छिलका
• Sanskrit: Naranga Tvak, Naranga
• Gujarati: નારંગી છાલ
• Ayurvedic Name: Naranga Tvak
• PART OF USE : FRUIT BRAK 

PRODUCT DESCRIPTION :

Orange Peel, commonly known as Narangi Chhal, is the dried outer rind of the sweet orange fruit (Citrus sinensis). It has been traditionally valued in Ayurveda and herbal medicine for its pleasant citrus aroma, natural phytochemicals, and versatile applications in health, wellness, food, and cosmetic formulations.In Ayurveda, Orange Peel is appreciated for its digestive and aromatic properties. It is widely used in herbal powders, herbal teas, decoctions, cosmetic products, face packs, skincare formulations, essential oil extraction, and nutraceutical preparations.

APPLICATIONS :

• Ayurvedic & Herbal Medicine Formulations
• Nutraceuticals & Dietary Supplements
• Herbal Extracts
• Cosmetics & Personal Care Products
• Food & Functional Foods Products
• Health & Wellness Products  
• Pharmaceutical Industry