RASNA LEAVES

BOTANICAL NAME : PLUCHEA LANCEOLATA  

COMMON NAMES :

• English: Rasna Leaves
• Hindi: Rasna Pan, Rayasan
• Sanskrit: Rasna, Sugandhamula, Elaparni, Yuktarasa
• Gujarati: રાસના પાન
• Ayurvedic Name: Sugandhamula
• PART OF USE : LEAVES

PRODUCT DESCRIPTION :

Rasna Leaves are obtained from Pluchea lanceolata, an important medicinal herb extensively used in Ayurveda for managing joint disorders, muscular pain, arthritis, rheumatism, and Vata-related ailments. The leaves possess anti-inflammatory and analgesic properties and are commonly used in herbal formulations, decoctions, powders, oils, and external applications.

APPLICATIONS :

• Ayurvedic & Herbal Medicine Formulations
• Nutraceuticals & Dietary Supplements
• Herbal Extracts
• Cosmetics & Personal Care Products
• Food & Functional Foods Products
• Health & Wellness Products  
• Pharmaceutical Industry